The Monstera deliciosa, better known as the Swiss cheese plant, is one of the most popular houseplants right now. With its large, glossy leaves covered in characteristic indentations, it brings a touch of the tropical rainforest into your home. This green classic is not only stylish but also surprisingly easy to care for—provided you know what it likes.
Origin
The Monstera originates from the humid rainforests of Central and South America, where it grows as a vine up trees. The holes in its leaves are a natural adaptation: they let in light and wind, allowing the plant to survive better under the canopy of taller trees.
Caring for the Monstera deliciosa
Light
Place the Monstera in a spot with plenty of indirect sunlight. Direct sunlight, especially in summer, can burn the leaves. An east- or west-facing window is ideal. Too little light will cause the plant to grow more slowly and form fewer characteristic holes.
Watering
Water as soon as the top few centimeters of the potting soil feel dry. Overwatering is a common mistake: it causes root rot and yellow leaves. In summer, the plant can drink a little more; in winter, less water is better.
Humidity
The Monstera likes high humidity. Spray the leaves regularly with a plant mister or place a bowl of water next to the plant. This prevents brown edges and keeps the leaves shiny and healthy.
Power supply
During the growing season (March to October), you can feed the Monstera monthly with liquid food for green houseplants, such as Pokon Green Plant Food. Do not feed during the winter, as this is when the plant is dormant.
Potting soil
Use an airy, well-draining potting soil, such as a mix of all-purpose potting soil, perlite, and orchid bark. This combination prevents wet roots and promotes healthy growth.
Recommended products at Plant To Day:
Pokon Houseplant Potting Soil
Perlite & Vermiculite from Pokon
Orchid bark for an airy structure
Hydro grains for good drainage
Repotting
Repot the Monstera every 2 to 3 years, preferably in spring. Choose a pot slightly larger than the previous one and place a layer of hydroponic clay at the bottom.
Support
Because the Monstera is a natural climber, it grows best with a moss pole or bamboo support. This keeps the plant upright and encourages larger incisions in the leaves.
Common problems
Yellow leaves:
Often a sign of overwatering or insufficient nutrition. Check the soil moisture and adjust your watering accordingly.
Brown edges:
Usually indicates low humidity. Spray more often or use a humidifier.
Limp stems:
Too much water can cause root rot. Remove wet soil and repot if necessary.
No holes in sheet:
This is often due to a lack of light. Place the plant in a brighter spot.
Brown spots with yellow border:
Often the result of overwatering. It's better to let the soil dry out.
Toxic to pets
Caution: Monstera contains substances that are toxic to cats and dogs. Keep the plant out of reach of pets and small children.
Summary – How to Care for a Monstera Deliciosa
Light: bright, indirect sunlight
Water: only water when the soil feels slightly dry
Humidity: spray regularly
Feeding: monthly in spring and summer
Repotting: every 2–3 years
Support: moss pole or bamboo support
You will find everything for your Monstera at Plant To Day
At Plant To Day you will find everything you need for a healthy Monstera:
Potting soil and hydro grains
Liquid plant food
Sturdy pots in different styles
Moss poles and climbing aids
Sophie V.
The Monstera from Planttoday is truly beautiful! It arrived well packaged and now shines brightly in my living room. I'm completely satisfied!
Mark J.
"Top-quality plant and fast delivery. My Monstera looks healthy and full. A real eye-catcher in my home!" It's so beautiful. I'm very happy with it.
Lisa K.
"I'm so happy with my Monstera! It looks perfect on my desk and is growing well. PlantToday delivers truly fresh, high-quality plants."